Successful participation at Food ingredients Europe 201910 Dec 2019
At the exhibition, visitors could discover the great possibilities and versatility of Avebe products during the live “Avebe throughout the day” cooking sessions. Three times a day our chef prepared and showed innovative concepts that visitors could taste on the spot. Concepts that addressed current trends like plant-based and clean label.
All in all, we look back on a successful exhibition with many enthusiastic visitors. Thank you to everyone who visited us at Fi Europe 2019!