Avebe at “Virtual 16th Plant-Based Foods Summit Europe” – 13-14 October 2020

07 Oct 2020
Dairy yoghurt
Avebe will participate the “Virtual 16th Plant-Based Foods Summit Europe” on 13 and 14 October 2020).

Avebe hosts a virtual booth where visitors can watch videos, download brochures and chat with Avebe representatives. Meleknur Tüzün (Business Development Manager) will present on “New texture solutions for plant-based dairy alternatives” at the conference on 14 October 11:30-12:00.

Read the interview with Meleknur Tüzün here.

For more information about the summit click here.

Innovation by nature
Avebe is developing

And has been for almost 100 years.
Not always to become more or bigger,
but always to be better.

This ambition deserves a new visual identity.

Welcome to our new website.

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